I’ve hesitated to make omelets on Sunday mornings because I have never had any success with them. My mom will use some Indian spices [turmeric] [cumin] in her omelet’s which help enhance the flavor. For all you non-spicy foodies out there please don’t run because you heard “indian spices”. Turmeric enhances your food with a mild fragrance, not to mention all the health benefits attached to this bright orange spice. Cumin adds a nutty, mild peppery flavor along with many health benefits. This omelet is so yummy it’s not only for breakfast, it can make it to the dinner table.
Cut up your ingredients.
Combine eggs, turmeric, and cumin to a bowl
Add milk to the bowl
Add salt and pepper to taste
Add other ingredients and whisk together
Pour onto heated pan